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    Pumpkin Rum Pie


    Source of Recipe


    Internet

    List of Ingredients




    3 eggs
    1/2 cup dark brown sugar
    1/2 teaspoon salt
    1 1/2 cups half & half (or heavy cream)
    1 cup canned pumpkin
    1/4 cup rum
    1 1/2 teaspoon cinnamon
    1/2 teaspoon cloves
    1/4 teaspoon mace

    Recipe



    Line a 9" pie pan with an unbaked pie crust and set aside.

    Preheat oven to 400F. Mix all ingredients together and pour into pie shell. Bake for 35-40 minutes (insert knife in center of pie to test for doneness--if it comes out clean, the pie is done)

    Presentation:
    Cool before serving.
 

 

 

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