Rosy Meatballs
Source of Recipe
Internet
List of Ingredients
1 pound Laura's Lean Ground Beef or Ground Round
1/2 cup bread crumbs
1 beaten egg
1/2 small onion, minced
1/4 teaspoon dry mustard
Sauce:
20 ounces whole berry cranberry sauce
1 cup tomato sauce
salt and pepper to taste
Recipe
1. Mix first five ingredients well. Shape into bite-sized meatballs.
2. Bake in conventional oven at 350 degrees for approximately 15-20 minutes. Be sure not to overcook.
3. Meanwhile, combine whole berry cranberry sauce and tomato sauce.
4. Simmer sauce on stovetop for approximately 15-20 minutes. Pour over meatballs and serve.
Makes 6 servings.
Cooking Tips: When shaping meatballs, use a melon baller. They will make perfectly rounded, bite-sized meatballs.
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