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    The Night Before Christmas Casserole


    Source of Recipe


    Internet

    List of Ingredients




    4 cups very hot water
    1 (6 ounce) package hash brown potato mix
    6 large eggs, lightly beaten
    1 cup (8 ounces) shredded Swiss cheese
    1/2 cup low-fat cottage cheese
    1/4 teaspoon black pepper
    1/8 teaspoon hot pepper sauce
    1 green onion, chopped
    2 tablespoons fresh chopped parsley
    Cooking spray
    1/2 pound mild sausage, cooked, drained and crumbled.

    Recipe



    Pour hot water over hash browns and let stand 8 to 10 minutes. Drain well.
    Blend eggs, Swiss cheese, cottage cheese, pepper, hot pepper sauce, green onion and parsley. Stir in hash brown potatos.

    Spray 8- by 8-inch baking dish, 10-inch pie plate or quiche dish with cooking spray. Pour in egg mixture. Top with cooked sausage. Cover and refrigerate 8 hours or overnight.

    Heat oven to 350 degrees. Bake mixture, uncovered, 35 to 45 minutes or until set. Cut into squares or wedges to serve. Makes 6 servings.


 

 

 


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