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    Country Santa Cookies


    Source of Recipe


    Internet

    List of Ingredients




    COOKIES
    1 Cup butter or Marj softenen
    3 pkgs (3 oz each) cream cheese, softened
    2 eggs, beaten
    1t maple extract
    3 Cups all-purpose flour
    2 t baking powder
    1 C granulated sugar
    1/4 t. salt

    ICING
    4 C confectioners sugar
    6 T milk
    Red and gree paste food coloring.
    Purchased white decorator icing

    Recipe



    For cookies, beat butter and cream cheese in a large bowl until smooth. Mix in eggs and maple extract. In another large bowl, sift together next 4 ingredients. Blend flour mixture into butter mixture. Cover and chill at least one hour.

    Preheat oven to 375 degrees. On a lightly floured surface, use a floured rolling pin to roll out dough to 1/4 inch thickness. Use a triangle pattern (recipe comes with a pattern with a triangle with a 3-1/2 " base and 4-1/2 " sides, but you can use any size that suits your needs). Place paper pattern on dough and use a sharp knife to cut around pattern. Transfer cookies to greased baking sheet. Bake 10-12 minutes or until light brown.

    For icing, beat sugar and milk together in a large bowl. Divide icing in half. tint red and green. Spread icing on cookies for coat and hat. Use decorator icing to decorate cookies (beard, fur on hat, buttons).

    Yield: about 3 dozen cookies.

 

 

 


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