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    Georgia Sweet Potato Pecan Pie


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup chopped pecans
    3 eggs, slightly beaten
    1 cup packed brown sugar
    1 cup milk
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    1/2 tsp. ginger
    1/2 tsp. salt
    1/4 cup lemon juice
    2 tbl. melted butter
    1-1/2 cups sieved sweet potatoes
    1-1/2 cups whipping cream

    Recipe



    Preheat oven to 350*

    Line pie pan with pastry. Press 1/4 cup pecans into the pastry.

    Combine eggs, brown sugar, milk, cinnamon, nutmeg, ginger and salt in a bowl; mix well.Add lemon juice and butter; beat until well blended. Blend in sweet potatoes and remaining pecans. Pour the mixture into pastry shell.
    Bake for 50-60 minutes or until a knife inserted near center comes out clean. Top with whipped cream.

 

 

 


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