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    After Dinner Mint Cookies


    Source of Recipe


    Internet

    List of Ingredients




    Makes 3 dozen

    10 oz mint chocolate wafers
    3/4 cup butter, softened
    2/3 cup sugar
    1 egg
    1/4 tsp salt
    1 1/3 cups all-purpose flour, unsifted
    3/4 cup walnuts, finely chopped

    Melt 5 oz of the Mint Wafers (Ghiradelli brand is good) in a double boiler, stirring constantly or microwave on medium for about 3 minutes. Set aside. Cream butter with sugar, egg and salt. Mix in melted chocolate.

    Gradually add flour. Chill dough at least 1 hour.

    Shape dough into balls, using 1 level Tbsp for each cookie. Roll balls into nuts. Place on greased baking sheets. Flatten slightly with the palm of hand.

    Bake at 350-F for only 8 minutes. Remove from oven and place Mint Wafer on top of each cookie, pressing slightly. Continue baking 3-5 minutes longer or until cookie is firm.

    Recipe




 

 

 


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