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Chocolate-Cranberry Oatmeal Cookies




Source of Recipe


Internet


List of Ingredients




Makes about 4 dozen

2 cups dried cranberries
1 1/2 cups shortening
2 cups firmly packed brown sugar
1 cup granulated sugar
2 eggs
1/2 cups water
2 tsp vanilla
2 cups flour
1 tsp salt
1 tsp baking soda
6 cups oatmeal
2 pkgs (10 oz each) large semi-sweet chocolate chips or chunks

Place cranberries and 1/4 cup water in a bowl, cover and microwave at 100 percent power for 2 minutes. Let stand for 1 minute, then drain and cool. (Do not use fresh or frozen cranberries.)

With an electric mixer, beat shortening, brown and granulated sugars, eggs, water, and vanilla together until creamy in a large bowl.

Place flour, salt and soda in a medium bowl and stir with a wire whisk to combine well. Add to creamed mixture and blend well.

Stir in the oatmeal, chocolate pieces and cranberries.


Recipe