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    Chocolate Bogey Butter Balls


    Source of Recipe


    Buddy Cookbook

    List of Ingredients




    2 cups brown sugar
    2 cups margarine
    2 eggs
    1 1/2 cups cocoa
    1 cup sour milk (1 tablespoon vinegar plus milk to equal 1 cup)
    2 teaspoons baking soda
    Pinch of salt
    7 cups flour
    12-ounce bag mini chocolate chips

    Cream margarine, brown sugar and eggs. Add remaining ingredients. Beat well. Roll into 1-inch balls and place on cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Frost when cool. Makes approximately 12 dozen.

    Frosting:
    1 pound confectioners' sugar
    1 stick margarine
    1/2 teaspoon vanilla
    Milk as needed

    Cream together confectioners' sugar, margarine and vanilla. Add several tablespoons of milk, as needed for spreading consistency.

    Recipe




 

 

 


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