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Chocolate Chip Fruit And Nut Bars




Source of Recipe


Internet


List of Ingredients




1/2 c. butter or margarine -- softened
3/4 c. brown sugar (firmly packed)
1 egg
1/2 tsp. vanilla
1 1/4 c. flour, all-purpose
1/2 tsp. salt
1 c. mixed candied fruit
3/4 c. semi-sweet chocolate chips
1/2 c. coarsely chopped nuts


Recipe



Cream butter, brown sugar, egg and vanilla until smooth
and well blended. Combine flour, baking soda and salt; blend
into creamed mixture. Spread evenly in a lightly greased 13 x
9 x 2-inch baking pan. Bake at 350 degreesfor 12 to 15 minutes or
until lightly brown. Cool. Prepare filling; spread evenly
over crust. Sprinkle candied fruits, chocolate chips and
chopped nuts evenly over filling. Bake at 350 degrees for 15 minutes.
Cool completely. Cut into bars. Makes about 36 bars.

Filling:
2 Tbsp. granulated sugar
2 Tbsp. milk
1 Tbsp. butter, melted
1/2 tsp. vanilla
1 egg
1/3 c. unsifted all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt

Combine sugar, milk, butter, vanilla and egg in small
mixer bowl until smooth. Add remaining ingredients, beating
until well blended.