Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Key Lime Bars




Source of Recipe


Internet


List of Ingredients




3 tablespoons Margarine, softened
3 tablespoons Fat-free cream cheese
1 1/2 cups Sugar
1 large Egg yolk
3/4 cup Flour
2 tablespoons Flour
3 tablespoons Powdered sugar
1 large Egg
1/4 cup Fat-free egg substute

Preheat oven to 350°. Coat an 8" squarebaking pan with cooking spray Crust: beat margarine, cream cheese and 1/2 cup sugar with electric mixer until light andfluffy. Bean in egg yolk and gradually ass 3/4 cup flour. Spreas into baking dish using hands (coat hands with 1 tablespoon powdered sugar to prevent batter from sticking). Bake until crust is lightly browned about 15 minutes.

Filling: Beat egg and egg substitute in the same bowl used fo make curst. Add remaining 1 cup of sugar and 2 tablespoons of flour: beat on low speed until blended. Add limejuice, beat on low speed until blended.Pour onto warm crust and bake 15 minutes more.

Cool on a rack. Sprinkle with 2 tablespoons powdered sugar and cut into 16 squares.



Recipe