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Orange Cheesecake Bars




Source of Recipe


Internet


List of Ingredients




2 cups crushed vanilla wafers (about 40)
1/4 cup butter (no substitutes), melted
3 packages (8 ounce each) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
3 eggs
2 teaspoon vanilla extract
2 tablespoon orange juice concentrate
1 teaspoon grated orange peel
1 teaspoon orange extract
5 drops yellow food coloring
3 drops red food coloring


Recipe



In a bowl, combine the wafer crumbs and butter.
Press into a greased 13 x 9x 2 inch baking pan.
In a mixing bowl, beat cream cheese until smooth.
Add the milk, eggs and vanilla; beat just until combined.
Pour half over crust.
Add the orange juice concentrate, orange peel, extract and food coloring
to the remaining cream cheese mixture; beat until combined.
Pour over first layer.
Bake at 325° for 45-50 minutes or until center is almost set.
Cool on a wire rack.
Refrigerate for at least 2 hours before cutting.

Yield: 3 dozen