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    Peanut Butter-Chocolate Chunk Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1⁄2 cup Hiland Dairy Unsalted Butter
    1⁄2 cup Brown Sugar (tightly packed)
    1⁄2 cup Granulated Sugar
    1 each Egg
    1 cup Garden Club Peanut Butter
    1⁄2 tsp. Salt
    1⁄2 tsp. Baking Soda
    1⁄2 tsp. Vanilla
    1 1⁄2 cups Shawnee Mills All Purpose Flour

    Mix the butter and sugars until creamy. Beat in the peanut butter, salt, baking soda and vanilla until blended. Add the flour and chocolate mix only until incorporated (dont over mix). Make the dough into approximately 2 ounce balls and bake at 375
    degrees for about 10 minutes on a greased cookie sheet.

    Recipe




 

 

 


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