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    Pecan Fingers


    Source of Recipe


    Internet

    List of Ingredients




    1 cup butter
    3/4 cup confectioner sugar
    2 cups pecans, coarsely chopped
    1 teaspoon vanilla
    2 cups flour
    1 tablespoon ice water
    1/8 teaspoon salt

    Cream butter and sugar; add the remaining ingredients. Roll in palms of hand into finger lengths. Bake on greased cookie sheet in a moderate oven, 350° F., for 20 to 30 minutes. Roll in confectioners sugar while warm.

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