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    Fudge Cookies


    Source of Recipe


    Internet

    List of Ingredients




    4 eggs
    2 cups sugar
    1 cup butter
    4 tablespoons cocoa
    1 cup flour
    1 teaspoon vanilla
    1/2 cup chopped nuts (walnuts or pecans)

    Recipe



    Preheat oven to 250° F.

    Melt butter; cool slightly; stir in cocoa and set aside. Beat eggs and sugar together until light; add butter-cocoa mixture; blend well.
    Stir in flour, nuts, and vanilla; mix well.
    Pour batter in a greased 13 x 9-inch pan and place in 250° F. oven for 10 minutes.
    Then increase the temperature to 350° F. and continue to bake until cookies are springy to the touch (about 15 minutes). Do not overbake!
    Cut cookies while they are still warm

 

 

 

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