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    Sour Cream & Jell-O Cookies


    Source of Recipe


    Internet

    List of Ingredients




    2 C. all-purpose flour
    1/2 t. baking soda
    1/4 t. salt
    3/4 C. butter, unsalted (softened)
    1/2 C. white sugar
    1/2 C. sour cream

    Recipe



    Cream butter and sugar, then add sour cream. Add the dry ingredients. Blend well and chill 2 hours or overnight. Divide dough in half and roll into rectangle. Brush rectangles with water and sprinkle each with 1/2 package Jell-O. Roll up. Chill 1 to 2 hours. Preheat oven to 350*. Cut dough into 1/4 to 1/2 inch thick slices. Put on greased cookie sheets and bake for 10-12 minutes.

 

 

 


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