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White Chunk Pecan Cookies




Source of Recipe


Internet


List of Ingredients




2 ¼ cups of flour
2 eggs
1 teaspoon of baking soda
2 teaspoons of vanilla
1 teaspoon of salt
2 cups of Hershey’s white chocolate chips
¾ cup of packed brown sugar
1 cup of Hershey’s white baking bar
¾ cup of sugar
1 cup of chopped pecans


Recipe



Preheat the oven to 350. Combine flour, baking soda, and salt in a large mixing bow. Mix well. Set aside. In a large bowl combine sugars at medium speed with the electric mixer. Add butter and mix to form a grainy paste. Add eggs and vanilla. . Mix until blended. Stir in flour mixture, chips, chunks, and nuts. Drop on an ungreased cookie sheet. Bake 8-10 minutes. Let them cool.