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Cheddar Dogs




Source of Recipe


Internet


List of Ingredients




8 hot dogs, cut in 9 or 10 round slices each
2 cup grated sharp Cheddar cheese
2 hard-boiled eggs, chopped
3 tbs. pickle relish
tsp. prepared mustard
1/2 tsp. garlic salt
8 hot dog buns


Recipe



Scrape out the inside of bun tops and bottoms with fork, leaving crusts intact. Combine remaining ingredients and heap mixture into bottom bum. Cover with tops and wrap each dog in heavy-duty foil. Place on grill and cook at low for 10 to 15 minutes or until piping hot.
Serves 8