Green Chile Burgers
Source of Recipe
Internet
Recipe Introduction
The butter is the secret!!
List of Ingredients
4 oz. can green chilies
1 package Lipton french onion soup or chopped fresh onions
1 lb ground beef
butter, softened
Lawry's seasoning salt
Couple teaspoons steak sauce
buns and any condiments you like
Recipe
In a large bowl, mix together ground beef, chilies, soup packet or fresh chopped onions, and steak sauce. To make each burger, form two thin patties. Spread butter on one of them, then press them together to form one patty so that the butter is in the middle. Place on a grill and sprinkle with Lawry's seasoning salt. Cook on both sides until medium-well and serve on buns with your favorite condiments.
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