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    Green Chile Burgers


    Source of Recipe


    Internet

    Recipe Introduction


    The butter is the secret!!

    List of Ingredients




    4 oz. can green chilies
    1 package Lipton french onion soup or chopped fresh onions
    1 lb ground beef
    butter, softened
    Lawry's seasoning salt
    Couple teaspoons steak sauce
    buns and any condiments you like


    Recipe



    In a large bowl, mix together ground beef, chilies, soup packet or fresh chopped onions, and steak sauce. To make each burger, form two thin patties. Spread butter on one of them, then press them together to form one patty so that the butter is in the middle. Place on a grill and sprinkle with Lawry's seasoning salt. Cook on both sides until medium-well and serve on buns with your favorite condiments.

 

 

 


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