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Lorraine Faugno Baked Beans




Source of Recipe


Buddy Cookbook


List of Ingredients




1 can Pork and Beans (1 gallon )
1 large , chopped onion
1 cup chopped celery
1 cup Worcestershire sauce
1 cup prepared mustard
1 cup sorghum molasses
1 Tablespoon black pepper
1 chopped jalapeno pepper

Topping:
1/2 pound cooked bacon
3 handfuls brown sugar
3 handfuls flour
Enough bacon drippings to make
it crumbly.


Recipe



Pour beans and the next seven ingredients into an extra large baking dish. Cover with the bacon mixture. Cook in heated oven for 2 1/2 hours.