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    Mike Ditka's Chicago Style Chili Dogs


    Source of Recipe


    Internet

    List of Ingredients




    8 Beef Hot Dogs
    1 can Chili No Beans (15-ounces)
    8 hot dog buns, split
    Yellow mustard
    Dill pickle relish or chopped dill pickle
    Chopped onion
    Pepperoncini pepper rings
    Diced tomato
    Celery salt

    Recipe



    Grill hot dogs. Heat chili.

    To assemble dogs, place hot dogs in buns. Top each with chili and favorite toppings such as yellow mustard, dill pickle relish, chopped onion, pepperoncini peppers, diced tomato and celery salt.

    Servings: 8

 

 

 

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