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Roasted Garlic Burger




Source of Recipe


internet


List of Ingredients




2 pounds ground chuck
Gray salt and freshly ground black pepper, to taste
1/4 cup Roasted Garlic Paste
1 loaf of good crusty bread, cut into 4 sections


Recipe



Preheat the grill. In a bowl, mix the meat, salt and pepper, and the roasted garlic paste.
Form 4 burgers by using a mold, the top of a lid, or your hands. Wrap in plastic wrap and refrigerate until you are ready to grill them.

Cook burgers over a hot fire until desired temperature is reached.

Meanwhile: Split the pieces of bread, and pull out some of the soft center to make a hole for the burger. Place the bread face down on the grill to toast.

Place the burger in the bread, and top with your favorite condiments.