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Root Beer Baked Beans




Source of Recipe


Internet


List of Ingredients




2 slices bacon, diced
1 small onion, diced
36 oz. canned baked beans
1/2 C. root beer (regular – not diet)
1/4 C. barbecue sauce
1/2 tsp. dry mustard
Hot pepper sauce, to taste
Freshly-ground black pepper, to taste

Cook bacon with onion in saucepan until bacon is brown and crisp.Add remaining ingredients. Heat to a boil. Reduce heat and simmer,stirring often, until slightly thickened, about 20 minutes.


Recipe