Spicy Grilled Onions
Source of Recipe
Internet
List of Ingredients
3 tb Olive Oil
1 tb Sugar
2 ts Leaf Oregano, crumbled
1/4 ts Salt
1/4 ts Ground Coriander
1/4 ts Ground Cumin
1/8 ts Ground Cloves
1 1/2 lb Red Onions
Recipe
Slice onions into 1/2-inch-thick rounds.
Whisk together oil, sugar, oregano, salt, coriander, cumin, and cloves in
a medium bowl. Add onion. Cover and marinate 1 hour at room temperature.
Prepare grill.
Place onion and marinade on a sheet of aluminum foil. Pull long
sides of foil up and over; bring edges together and fold over 3 times.
Fold each short end over 3 times to form tightly sealed package.
Grill packet 5 inches above medium heat, covered with lid, for 30 minutes
or until tender, turning 1 or 2 times.
Serve warm or at room temperature.
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