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    Spicy Grilled Pork Burgers


    Source of Recipe


    Internet

    List of Ingredients




    1 pound lean ground pork
    4 green onions, chopped
    2 tablespoons chopped cilantro
    1 garlic clove, crushed
    2 teaspoons horseradish
    2 teaspoons steak sauce
    1/2 teaspoon hot pepper sauce
    Salt and pepper, to taste
    1 cup creamy coleslaw (from deli)
    1 8-ounce can crushed pineapple, well drained
    4 large sandwich buns

    Recipe



    In medium bowl mix together well the pork, onions, cilantro, garlic, horseradish, steak sauce and seasonings. Form into four patties, about 1/2-inch thick, set aside.

    Prepare medium-hot fire in grill.

    Meanwhile, in small bowl stir together coleslaw and drained pineapple, cover and chill.

    Grill pork patties directly over fire, about 5 minutes per side, until nicely browned. Serve on buns, topped with coleslaw mixture.

    Servings: 4
 

 

 

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