Sweet Potato Salad
Source of Recipe
Internet
List of Ingredients
5 lb. new potatoes, boiled until tender
3 lb. sweet potatoes, baked until tender
10 peeled garlic cloves
Olive oil
1 bunch green onions, diced diagonally
10 slices cooked bacon, crumbled
1 cup sour cream
3 cups mayonnaise
1 tsp. white pepper
1 Tblsp. salt
Recipe
Cut potatoes in bite size pieces, peel and cut up sweet potatoes in small pieces. Saute garlic cloves in olive oil until darkened. Chop in small pieces. Add garlic to potatoes along with remaining ingredients. Adjust mayonnaise to desired consistency. Add salt and pepper. Mix well. Refrigerate until ready to serve. Makes 20 to 25 servings.
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