Aggie's Black Forest Brownies
Source of Recipe
Buddy Cookbook
List of Ingredients
12 Ounce Semisweet Chocolate Chips, Divided
1/2 Cup butter or margarine, Cut Into Pieces
3 eggs
1 1/4 Cups all-purpose flour
1 Cup granulated sugar
1 Teaspoon vanilla extract
1/4 Teaspoon baking soda
1 1/2 Cups frozen whipped topping, thawed
21 ounces Cherry Pie Filling Or Topping
Recipe
Melt 1 cup chocolate chips and butter in large, heavy saucepan over lowest possible heat, stirring until smooth. Remove from heat; stir in eggs. Gradually stir in flour, granulated sugar, vanilla and baking soda. Stir in remaining morsels. Spread into greased 13 x 9-inch baking pan.
Bake in preheated 350 degree oven for 20 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Spread with shipped topping. Top with pie filling. Cut into squares.
Makes 24 squares.
|
|