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    Bananas Baked in Sherry


    Source of Recipe


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    List of Ingredients




    4 green-tipped bananas
    ¼ cup brown sugar
    ¼ cup orange juice
    ¼ teaspoon nutmeg
    ¼ teaspoon cinnamon
    ¼ cup sherry
    1 tablespoon butter

    Peel bananas, split lengthwise. Arrange in a shallow baking dish. In saucepan, combine brown sugar, orange juice, nutmeg, cinnamon and sherry. Heat, stirring, just until sugar is dissolved. Pour over bananas. Dot with butter. Bake, uncovered, for 10-15 minutes, basting several times. (375)

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