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    Bananas Mexicana


    Source of Recipe


    Internet

    List of Ingredients




    6 bananas
    1/2 C. orange juice
    1/4 C. brown sugar
    2 Tbsp. butter
    1 C. shredded coconut

    Recipe



    Peel and split bananas lengthwise. Arrange the halves in a well buttered baking dish. Mix orange juice and brown sugar and pour mixture over bananas. Dot bananas with butter and spread coconut over all. Bake in 400 degrees oven for 10 to 15 minutes until coconut is crisp and golden brown.

 

 

 


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