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Berries and Lemon Gratin




Source of Recipe


Internet


List of Ingredients




1 basket strawberries
Juice from 6 lemons
1 basket raspberries
1 lemon zest
1 basket blueberries
5 oz sugar
3 eggs
6 oz melted butter
3 egg yolks
Powder Sugar

Recipe



Rinse all berries under cold water. Cut the strawberries into 4 pieces each and split all the berries between the 4 soup bowls.

In a large bowl fitting a boiling "Bain Marie", combine eggs, egg yolks, lemon juice, lemon zeste and sugar. Place the bowl in the boiling Bain Marie and turn off the heat. Wisk vigorously until mixture gets thick. Add the melted butter.

Spoon this mixture generously over the berries, and sprinkle with powder sugar. Place each plate under the broiler until nicely browned. Serve immediately.