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CHOCOLATE CHIP FUDGE




Source of Recipe


Internet


List of Ingredients




4 cups sugar
¼ cup butter
1 can evaporated milk
2 packages chocolate chips
1 pint jar marshmallow cream
1 cup nuts
vanilla to taste



Recipe



Cook sugar, butter and milk, stirring occasionally. Boil nine minutes or to 226 degrees. Remove from stove and add rest of ingredients and beat (not too much). Pour into greased pan. Makes five pounds.