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Cannoli Cream Pizza




Source of Recipe


Internet


List of Ingredients




PIZZA SHELLS
1 C confectioners sugar
6 C ricotta cheese, well drained
1 1/4 C candied fruit, finely chopped
2 tsp. vanilla extract
2 oz. semisweet miniature chocolate chips

TOPPING
unsalted pistachios, coarsely chopped
unsweetened cocoa powder

Recipe



In a food processor or blender, whip the confectioners sugar with the ricotta cheese until smooth and creamy. Fold in the candied fruit, vanilla and chocolate chips.

Chill, covered for 2-3 hours before serving.

Put a layer of the cannoli cream over the baked pizza shell. Sprinkle th chopped pistachios over the cheese. Dust lightly with the cocoa powder if desired.