Capirotada
Source of Recipe
Internet
List of Ingredients
1/2 cup margarine, melted
12 slices bread, toasted (I use sourdough)
1/2 cup raisins
1 lb. longhorn cheese
1 1/2 cups brown sugar
2 cups hot water
1/4 tsp. ground cloves
1/4 tsp. cinnamon
1 cup chopped pecans
3 to 4 bananas, sliced
Recipe
Dip toast in margarine. Alternate layers of bread, raisins, cheese, nuts and bananas in a baking dish.
Boil sugar, water, cloves and cinnamon until sugar dissolves. Pour over the pudding.
Bake at 325 degrees for 15 to 20 minutes or until a knife inserted in the pudding comes out clean.
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