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    Capirotada


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup margarine, melted
    12 slices bread, toasted (I use sourdough)
    1/2 cup raisins
    1 lb. longhorn cheese
    1 1/2 cups brown sugar
    2 cups hot water
    1/4 tsp. ground cloves
    1/4 tsp. cinnamon
    1 cup chopped pecans
    3 to 4 bananas, sliced

    Recipe



    Dip toast in margarine. Alternate layers of bread, raisins, cheese, nuts and bananas in a baking dish.
    Boil sugar, water, cloves and cinnamon until sugar dissolves. Pour over the pudding.
    Bake at 325 degrees for 15 to 20 minutes or until a knife inserted in the pudding comes out clean.



 

 

 


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