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Chocolate-Peanut Fondue




Source of Recipe


Internet


List of Ingredients




6 oz Semisweet Chocolate Chips
1/2 c Sugar
1/2 c Milk
1/2 c Chunky Peanut Butter
Cubed Angel Food Cake, Pound Cake, Assorted Fruit Dippers and/or Marshmallows


Recipe



In a medium saucepan combine the chocolate chips, sugar, and milk. Cook,
stirring constantly, until chocolate is melted. Stir in the peanut butter.
Cook and stir until heated through.

Pour mixture into a fondue pot; place over fondue burner set on low. Serve
with cake cubes, fruit dippers, and/or marshmallows.