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Cream Cheese Banana Pineapple Dessert




Source of Recipe


internet


List of Ingredients




1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/3 cup margarine or butter melted
3 bananas sliced
1 (8-oz) pkg cream cheese
3 1/2 cups cold milk
1 (3.5 oz) pkgs vanilla flavor instant pudding
1 (20 oz) can crushed pineapple drained
1 (8-oz) tub Cool Whip

Recipe



Mix together cracker crumbs and butter and sugar and press into bottom of 9x13 inch dish.
Arrange banana slices on top of crust.
Beat cream cheese with wire whisk until smooth, gradually beat in milk, then add pudding mixes. Beat till well blended.
Spread evenly over banana slices, spoon pineapple evenly over pudding mixture.
Spread Cool Whip over pineapple.
Refrigerate at least 3 hours before serving.