Frozen Raspberry Brownie Dessert
Source of Recipe
Internet
List of Ingredients
1 package light fudge brownie mix (20-ounce)
Cooking spray
4 cups raspberry low-fat frozen yogurt softened
1/2 cup chocolate graham snacks crumbs (about 44
cookies)
2 cups raspberries
Prepare the mix according to package directions, using a 13- x 9-inch baking pan coated with cooking spray. Bake at 350 degrees for 20 minutes; let cool. Spread yogurt over cooled brownies. Sprinkle crumbs over yogurt; cover and freeze 5 hours. Cut brownies into bars; top each with berries.
Recipe