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Garden of Eden Apples




Source of Recipe


Internet


List of Ingredients




2 large red delicious apples (other apples may be substituted)
Zest of 1 Lemon
1 tablespoon of butter
2 teaspoons of sugar
2 tablespoons of condensed milk
1 tablespoon lemon juice
Ground cinnamon and one clove to taste
6 ounces of sherry
Optional: 2 cherries and 2 cinnamon sticks for decorations


Recipe



Soak the apples and lemon zest in cold water for 10 minutes. Butter 2 individual baking dishes and sprinkle sugar in the bottom. Core the apples and place in the baking dishes. Combine the condensed milk, lemon juice, cinnamon, and clove, and fill the apples with this mixture. Pour the sherry over the apples, and add the dot of butter. Cover each dish with plastic wrap. Cook in the microwave oven for 7 minutes. If you are using an oven set it at 350 degrees, place aluminum foil over the apples and cook the apples for 20 minutes. Remove the apples from the oven, cool and decorate each one with a cherry and cinnamon stick. Don't refrigerate or the butter will harden.