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Grape Nut Puff Pudding




Source of Recipe


Internet


List of Ingredients




¼ c. butter
1 c. sugar
4 egg yolks, well beaten
4 tbsp. flour
6 tbsp. Grape Nuts
1¾ c. milk
juice and grated rind of 2 lemons
4 egg whites, stiffly beaten

Cream butter and sugar thoroughly, add egg yolks, flour, Grape Nuts, milk, lemon juice and rind. Fold in egg whites. Pour into greased baking dish and place in pan of hot water. Bake at 350 from 50 to 60 min. When done, pudding will have crust on top and jelly below. Serve cold with whipped cream.

Recipe