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    Iced Chocolate Brownies


    Source of Recipe


    Internet

    List of Ingredients




    1 stick butter
    1 cup margarine
    1/8 tsp. salt
    4 eggs (large)
    1 cup flour
    1 tsp. vanilla
    1 can chocolate (16 oz) syrup

    Cream margarine, sugar and salt together. Add eggs, flour, vanilla and syrup. Bake in jelly roll pan at 350 degrees F for 25 minutes, spread frosting on top when cool.

    Frosting:
    6 tablespoons margarine
    6 tablespoons milk
    1 1/3 cups sugar
    1/2 cup chocolate chips

    Boil margarine, milk and sugar for two minutes. Add chocolate chips. Beat as fudge and spread quickly on brownies. Enjoy!

    Recipe
 

 

 

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