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Open-Face Apple Pie




Source of Recipe


Internet


List of Ingredients




Filling for 2 pies:
2 cups sugar
2 heaping Tbsp. flour
1 beaten egg
3/4 cup cream
1/4 cup milk or enough to finish filling pies
finely chopped apples


Recipe



Fill bottom layers of unbaked crusts with finely chopped apples. Dot with butter. Then mix sugar and flour. Add egg, cream milk. Mix well and pour over apples. Sprinkle with cinnamon. Bake at 375 degrees for 1 hour.