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PECAN PIE BROWNIES




Source of Recipe


Internet


List of Ingredients




Filling:
¼ cup butter
2 tbsps. flour
¾ cup firmly packed brown sugar
2 eggs
1 tsp. vanilla
2 cups chopped pecans

Brownie:
21½ oz. pkg. Deluxe brownie mix (family size)
½ cup very hot water
¼ cup oil
1 egg

Preheat oven to 350°. Grease bottom only of 9 x 12 pan. Melt butter. Stir in flour till smooth. Add brown sugar and 2 eggs. Mix well. Cook over medium low heat for 5 minutes, stirring constantly. Remove from heat. Stir in vanilla and pecans. Set aside. Combine brownie ingredients. Beat 50 times with spoon. Spread in pan. Spoon filing over top. Bake 30-35 minutes. Cool.



Recipe