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Snappy Peach Delight




Source of Recipe


Internet


List of Ingredients




1 stick low fat butter
3/4 cup milk
1 large can peaches (1 lb. 13 oz)
1 cup flour
1 cup sugar
14 ginger Snaps


Recipe



Melt butter and mix with milk in bottom of an un greased 11 x 17 baking dish. Pour peaches along with the juice in a pan. Mix dry ingredients together and pour on top. Bake at 350 degrees until golden brown (approximately 1 1/2 hours). Garnish with crumbled snaps.