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WHITE FUDGE




Source of Recipe


Internet


List of Ingredients




1 cup sour cream
2 cups sugar
2 tablespoons butter
½ cup nuts or one of the following variations:

Candied fruit
6 ounce package chocolate chips
6 ounce package butterscotch chips
Peppermint flavoring and green coloring



Recipe



Mix cream and sugar together in a heavy sauce pan which has had the sides greased to prevent crystallizing. Cook, stirring constantly over medium heat to soft ball stage or 240 degrees. Add butter and mix in electric mixer four or five minutes at highest speed or until gloss disappears. Add nuts or variations and turn out in buttered 8 by 8 inch Pan and chill. Cut in squares. If peppermint flavoring and green coloring is used, add when butter is added.