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    Chewy Coconut Bars


    Source of Recipe


    Internet

    List of Ingredients




    2 eggs
    7 1/4 teaspoons Equal® for Recipes or 24 packets Equal® Sweetener or 1 cup Equal® Spoonful™
    1/4 teaspoon maple flavoring
    1/2 cup margarine, melted
    1 teaspoon vanilla
    1/2 cup all-purpose flour
    1 teaspoon baking powder
    1/4 teaspoon salt
    1 cup unsweetened coconut,* finely chopped
    1/2 cup chopped walnuts (optional)
    1/2 cup raisins

    Recipe



    Beat eggs, Equal® and maple flavoring in medium bowl; mix in margarine and vanilla. Combine flour, baking powder and salt in small bowl; stir into egg mixture. Mix in coconut, walnuts, and raisins. Spread batter evenly in greased 8-inch square baking pan. Bake in preheated 350*F (175*C) oven until browned and toothpick inserted in center comes out clean, about 20 minutes. Cool in pan on wire rack; cut into squares.
    Makes 16 bars.

    *Unsweetened coconut can be purchased in health food stores. Or, substitute sweetened coconut and decrease amount of Equal® to 5-1/4 teaspoons Equal® for Recipes or 18 packets Equal® Sweetener or 3/4 cup Equal® Spoonful™.

    Nutrition information per serving (1 bar): 126 cal., 2 g pro., 10 g carbo., 9 g fat, 27 mg chol., 141 mg sodium.

    Food Exchanges: 1/2 Bread, 2 Fat.


 

 

 


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