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    Chicken Cacciatore


    Source of Recipe


    Internet

    List of Ingredients




    3 1/2 pounds of chicken breast, skinned
    2 tablespoons of olive oil
    1 clove garlic
    1 teaspoon of oregano
    Dash salt
    Dash pepper
    1 1/2 cup of sliced mushrooms
    One 16 ounce can of stewed tomatoes
    parsley as desired

    Brown chicken in oil with garlic. Before turning sprinkle with oregano, salt and pepper. Remove garlic.
    Add mushrooms, brown lightly. Add tomatoes. Cover and simmer 30 minutes, uncover. Continue cooking until sauce is reduced to consistency desired and chicken is very tender. Garnish with parsley. Calories 1 serving = 352.

    Recipe
 

 

 

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