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    Apricot Dessert Topping


    Source of Recipe


    Internet

    List of Ingredients




    2 cups sliced fresh apricots (about 12 ounces)
    2 T apricot nectar or Orange Muscal Dessert Wine
    1 T sugar (granulated)

    Mix together apricots, sugar, and nectar. Set aside.
    Top shortcake, pound cake, ice cream, frozen yogurt etc.

    Recipe
 

 

 

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