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    Butter Brickle Dessert


    Source of Recipe


    Internet

    List of Ingredients




    Crust:
    2 cups flour
    1/2 cup oatmeal
    1/2 cup brown sugar
    1 cup chopped pecans
    1 cup margarine

    Melt margarine. Add remaining ingredients. Mix and pat on large cookie sheet. Bake and crumble while hot. Spread 1/2 of crumbled mixture in a 9x13 pan.

    Filling:
    1 jar caramel or chocolate sauce
    1 pint ice cream (butterscotch ripple)

    Layer caramel and ice cream. Top with remaining crumbs and drizzle with caramel. Freeze.

    Recipe
 

 

 

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