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    Caramel Marshmallow Delights


    Source of Recipe


    Internet

    List of Ingredients




    1 can (14 oz) sweetened condensed milk
    1/2 cup butter
    1 bag (14 oz) caramels
    1 bag (16 oz) marshmallows
    1 box (10 oz) crisp rice cereal

    Recipe



    In the top of a double boiler, combine milk, butter & caramels. Heat over boiling water, stirring until smooth. Remove from the heat

    With a fork, dip marshmallows into hot mixture, then roll in cereal.

    Place on a foil-lined pan. Chill for 30 minutes

    Remove from pan and store in airtight container in refrigerator
 

 

 

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