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    Cherry Chocolate Cobbler


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 c. flour
    1/2 c. sugar
    2 tsp. baking powder
    1/2 tsp. salt
    1/4 c. butter
    1 (6 oz.) pkg. Nestle's semi-sweet chocolate morsels
    1/4 c. milk
    1 egg
    1 (21 oz.) can cherry pie filling
    1/2 c. nuts, finely chopped

    Recipe



    Preheat oven to 350 degrees. In large bowl, combine flour, sugar, baking powder, salt and butter; cut with pastry blender until crumbs are size of large peas. Melt over hot (not boiling) water, Nestle's semi-sweet chocolate morsels. Remove from heat and cool slightly at room temperature (about 5 minutes). Add milk and egg to melted chocolate and mix well. Blend chocolate into flour mixture. Spread cherry pie filling in bottom of 2 quart casserole. Drop chocolate batter randomly over cherries. Sprinkle with chopped nuts. Bake at 350 degrees for 40 - 45 minutes. Serve warm with heavy cream. Makes 6 servings.

 

 

 


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