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Chocolate Amaretto Brownies




Source of Recipe


Internet


List of Ingredients




1 cup shortening
2/3 cup unsweetened cocoa
2 cups sugar
4 eggs
2 tablespoons amaretto liqueur - or other almond liqueur
1-1/2 cups flour
1/2 teaspoon salt


AMARETTO FROSTING

Almonds - handful of sliced
1/4 cup butter
2 tablespoons half and half
3 tablespoons unsweetened cocoa
1 dash salt
2-1/2 cups confectioners' sugar
2 tablespoons amaretto



Recipe



Melt shortening with cocoa; cool. (You can use microwave for this).

Beat eggs, gradually adding granulated sugar. Add shortening mixture, Amaretto, salt and flour. Beat until well mixed.

Pour batter into a lightly greased 13x9x2-inch baking pan. Bake at 400 degrees for 20 minutes; cool. Cut into squares. Frost with Amaretto Frosting.

FOR FROSTING

Melt butter and cocoa together (You can use microwave for this); cool. Stir in half and half. Add confectioners' sugar, salt and amaretto, stirring until smooth and spreading consistency.