Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Cookies N' Cream Brownies




Source of Recipe


Internet


List of Ingredients




1/2 cup unsalted butter, softened
1-1/4 cups sugar
3 large eggs
5 oz. unsweetened chocolate, melted
2 tsp. pure vanilla extract
1/2 cup all-purpose flour
12 Oreo cookies, coarsely chopped


Recipe



Heat oven to 325*. Line a 9- or 10-inch square baking pan with aluminum foil and lightly oil the foil.

Beat butter and sugar in a large bowl with an electric mixer until light and fluffy, about 2 minutes. Add eggs, one at a time, mixing well after each addition. Mix in melted chocolate and vanilla.

Add flour and mix in on low speed. With a rubber spatula, fold in cookies. Turn the batter into the prepared pan.
Bake until a toothpick inserted in the center comes out clean, 40 45 minutes.

Cool on a wire rack before cutting into squares.